Bridging Cultures
Our Offerings
Gastrodiplomacy
Gastrotolia is the first public relations & hospitality group in the U.S. that is dedicated to showcasing the rich gastronomic heritage of Anatolia, Türkiye.
Culinary Retreats
Exquisite retreats in exotic locations where guests can savor gourmet meals and immerse themselves in the local culture in Türkiye.
Social Responsibility
Gastrotolia is committed to giving back to the community through various initiatives, including women entrepreneurs, food and educational programs that nurture future culinary talent.
Culture Impact
Gastrotolia seeks to be a global leader in reimagining the culinary and hospitality industry, where each event or consulting project leaves a legacy of inspiration, unity, and sustainable practices.
Our Values
Gastrotolia uses the power of food as a cultural bridge. It embraces diverse cuisines and encourages culinary exploration to showcase the richness of global flavors.
Exceptional PR services is at the heart of Gastrotolia's philosophy. Gastrotolia is committed to creating warm, inviting, and unforgettable experiences for its patrons.
Gastrotolia continually pushes the boundaries of creativity, using cutting-edge technology and design to elevate its events and services for all of it's clients.
Event & Trade Show Planning
Digital Marketing
Influencer Engagement
Press Outreach
Investment Strategies
E-Z Visa Consultation
Who We Serve
Gastrotolia has positioned itself as a leader in the food & beverage space.
Hotels &
Restaurants
Gastrotolia offers extensive marketing services to help hotels & restaurants.
Hospitality Establishments
Gstrotolia provides exceptional PR services for the hospitality business.
Key Offerings
Culinary Events
Hospitality Consulting
Cultural Exchanges
Sustainable Initiatives
PR and Marketing
Our Founders
Gizem Salcigil White
Known as the Turkish Coffee Lady, Gizem is an award-winning Gastrodiplomat
Ahmet Serif Izgoren
Founder of the Izgoren Academy, he is also a writer and publisher.